Staff Pick: Emerald Laboratories CoEnzymated Men’s Multivitamin

Michael’s Staff Pick this week is just in time for our First Thursday Sale tomorrow! To stay healthy and full of energy every day, Michael takes an Emerald Laboratories Men’s One-A-Day Multivitamin. On top of important daily vitamins, this multivitamin also contains additional Antioxidants, Zinc and Lycopene specifically for men’s health.

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Recipe: Mexican Style Black Bean Spaghetti

If you picked up Explore Cuisine Organic Black Bean Spaghetti during our Weekend Bonus Sale this past weekend, this recipe is for you! Chef Tony created this Mexican Style Black Bean Spaghetti right here in the Nature’s Corner kitchen using only the finest ingredients all available here at The Corner. Print out this page or download a recipe card here. 🙂

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Weekend Bonus Sale !!

It’s time for another Weekend Bonus Sale! Each weekend, we’re featuring one unique product in the store that will be on a SUPER DEEP DISCOUNT for that weekend only (Saturday and Sunday). This weekend, Saturday, February 25th – Sunday, February 26th, Explore Cuisine Organic Black Bean Spaghetti will be Buy One, Get One FREE!

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Staff Pick: Late July Organic Mini Peanut Butter Crackers

Casey’s Staff Pick is one of his favorite snacks in the store: Late July Organic Mini Peanut Butter Crackers. Made with real organic peanut butter, these crackers have a rich, buttery flavor that both kids and adults will love. The crackers are vegan, non-GMO and contain NO high fructose corn syrup or artificial flavors and colors. Best of all, they’re on our Super Savings Sale this month!

Pick up a box for school lunches or just to have on hand when you’re craving a crunchy snack. Have a great week everyone! 🙂

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GMO Apples Are Hitting Shelves in Midwest

Here at The Corner, we know the importance of staying updated on GMO news. Last year, we reported that the first ever GMO apple was approved for sale in the U.S. The Golden Delicious apples, sold sliced in plastic pouches, have been genetically modified not to brown for three full weeks once sliced. They will begin hitting the shelves in the Midwest this month.

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